You know what we love about spaghetti, well at least some of us? It’s the comfort butteriness of it all. Spaghetti is smooth, its cheesy, its lathered in olive oil that lingers on our lips while we eat forkfuls of
We like to sometimes be clever with our headlines, and let the readers decipher our true intentions – other times our stories are so bizarre we just let them be in your face. Like black pasta, no no, squid ink
Green tea is a powerhouse of health and nutrition, it is actually one of the healthiest thing one can consume. It is literally pumped high with antioxidants that prevent our cells from damage. Green tea is also known to improve
Samosa is basically just a thin layer of maida filled with the choicest ingredients and fried till golden-brown perfection. What more could anyone want from an Indian snack? Samosa is easily the most versatile desi tidbit that perfectly complements every
Who all here have eaten the famous 2-minute Maggi noodles with their simple masala and no vegetables? Well, time to move over, plain old boring Maggi! We have all been eating it since childhood and it’s time to try something
“There is no sincere love than the love of food.” The phrase is true in all senses for there isn’t a place that’s not known for its explicit eatables or perhaps cuisines, there’s no festival without the manifestation of a
Food can easily relieve pain with the first bite, and if it’s appetizing, then it surely takes you on a fantasy ride! A ride where pleasure is what surrounds every other thing. It is a well-known fact that the humble
We live in a highly globalized era- where the streets of Venice are more familiar than the ghats of Varanasi, where the Pizza is more familiar to us than the Panjiri, where Guacamole seems closer home than Gajar ka Halwa.
