Our favourite confectioneries, milk and chocolate, went ahead and made a baby – the soft and gooey fudge. It’s addictive and rightly so, the texture and the flavours are to die for. Arguably the most underrated treat, a fudge can
Over 3000 food lovers flocked to season 4 Bangalore edition of World On A Plate, India’s biggest gourmet festival! Touted to be Bangalore’s biggest edition till date, WOAP saw over 5 Celebrity Chef Masterclasses, 22 food pop-ups by exceptional restaurants
Are you losing hope on increasing your fiber portions? Despite trying desperately hard, do you find yourself binge eating carbs? We have made a list of lip smacking salads that are bound to save the day and get you to
Veggie burgers are an elusive and an exclusive bunch. They aren’t riddled with meats and pickles and sauces that make your arteries feel clogged just by looking at them – and neither are they annotated by healthy vegan options which
Hot, humid days demand chilled drinks. In this scorching heat, nothing refreshes us more than gulping down a glass of a cold beverage. Chilled smoothies, shakes and juices are the best ways to celebrate summer. Here we present a few
Chefs from across India participated in Callebaut Patissier of the Year 2019, where their culinary passion came together to create chocolate art that was all so drool worthy! Callebaut Patissier of the Year 2019, a nationwide competition driven to challenge
With the temperatures soaring high, with the scorching heat taking a toll, frosty drinks come to the rescue! Sangria Summer is basically incomplete without a glass of Sangria in your hand every once in a while. Choose a red wine
The revelry of spring, sling bags filled with frisky colours, water guns loaded – we are in love with all things Holi. It’s one day where all people come together and drench in colours and have a blast. But is
Frozen, on the rocks, salt or no salt, margaritas are what you pour for life’s happiest moments. But have you ever tried a virgin margarita? They taste just as wonderful as their full-alcohol counterparts. And because there’s no alcohol, they
Let us paint a picture for you; say you are cooking a decadent delicious meal that in colours and layers full of love, and then you realise that isn’t the love for food the truest love there is anyway? That
