Food has been an integral part of Chef Kunal Kapur’s childhood and there are some family recipes that are very close to his heart. In this episode, Chef Kunal Kapur shares these recipes along with fun anecdotes from his childhood.
Kebab Curry, Bhutta Chaat, Achaari Pulao, and Fruit Cream are easy to make recipes that anyone can try at home. Joining the fun in this episode is Shuchir Suri who is the founder of Food Talk India. And when two people so passionate about food meet, it is a riot. A big surprise awaits for Shuchir in this episode, to know more watch this episode of My Yellow Table only on Good Times.
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