Our favorite crispy, crunchy snack sev now tastes incredibly mesmerizing as Chef Aditya Bal discovers one of the most authentic Rajasthani dish, “sev ki subzi”. Cooked delicately using juicy tomatoes, onions and flavorful spices, sev ki subzi is here to
Your meals should always be a grand feast to binge on and what could be better than our very own keemas! Chef Aditya Bal explores yet another mouthwatering delicacy, “Keema Bhopali”. The dish is super spicy, loaded with flavors and
There are so many food items, dishes, drinks that are widely considered as anti-inflammatory in their properties- they are obvious – they are accessible – they are known to all. But there are some not-so obvious entrants like our favourite
The world is fast on a path to fitness and wellness, and sure with all the absolutely amazing things that come with this also comes slightly bizarre trends. Like the ubiquity of cauliflower. From just being well the humble gobhi-aloo
Cheesus Christ! I love you, pepperoni, plentiful! You crisp edged wonder, you! I would guess your Italian friend deems you inauthentic. But don’t you have a way to become a meat eater’s favourite drape?! Yes, you’re quite a default setting,
The pleasant aura of those burning incense sticks in every nook and corner of Varanasi immediately instills a sense of devotion with us; the city comes packed with it’s rich culture, tradition, ghaats, aartis and temples. And there’s more, the Holy city
If non vegetarian is your forte, then you cannot afford to miss this mouth watering Katra style mutton curry, the dish can transform your mundane dinner into an exotic dining affair. With it’s roots in Allahabad, ‘Katra style mutton curry;
To promote the best from the food & hospitality industry, PeakLife- a premium lifestyle magazine is organized Gourmet Awards, powered by MGTO. This award function brought together food enthusiasts, leading hospitality leaders and the lovers of food- all under one
We all know what bears like the best – honey! And they can go to any lengths for it. Recently, a real-life Pooh was caught trespassing a bee farm on camera, trying to steal honey. The beekeeper Ibrahim Sedef, from
WAKE UP, IT’S FOOD O’CLOCK ! Come explore the most aromatic, desi and swaadish ‘Ghazipuri chicken masala’ on this journey to the village in Uttar Pradesh with Chef Aditya Bal. This curd based chicken masala recipe made with Ghazipur’s exceptional
